Marshall & Brown – Jamaican Blue Mountain Coffee celebrates ‘One Love’ on Jamaican Blue Mountain Coffee Day

1 year ago

For immediate release

5th January 2023

Award-winning purveyors of fine Jamaican fayre, Marshall & Brown, celebrate Jamaica’s Finest on Blue Mountain Coffee Day, celebrated on Monday, 9th January 2023.

Jamaican Blue Mountain Coffee – perfect for coffee connoisseurs who could do with a little pick-me-up, especially in today’s working-from-home environment.

“Blue Mountain Coffee Day in recognition of January 9, 1967, when 60% of that year's harvest was shipped from the Port of Kingston, Jamaica to Japan. This very large shipment of coffee marked the beginning of a new relationship between Jamaica and Japan after the second world war.”

As the name suggests, Marshall & Brown’s premium artisan Blue Mountain Coffee is grown and roasted on the well-watered, well-drained slopes of Jamaica’s Blue Mountains region – one of the Caribbean island’s most famous natural attractions – at an altitude of 900-2,350 metres. This extremely rare Arabica typical variety has a delicate mildness, natural sweetness and subtle nutty undertones that have led the single origin coffee to be acclaimed as one of the world’s best.

Beautifully packaged featuring a map of Jamaica, the 250g bag of hand-picked, hand-roasted, rare Blue Mountain roasted coffee beans makes an original gift for frequent travel lovers who are now stuck at home.

Dr Carlton Brown, founder of Marshall & Brown, said:

“We are always looking for ways to delight our customers, especially in a time that is anything but, and our exclusive Blue Mountain coffee is a fantastic addition to our range. Marshall & Brown’s Blue Mountain Coffee is perfect as a self-treat or as a gift to cheer up a loved one.”

Describing what makes Marshall & Brown’s Jamaica Blue Mountain coffee so special, he said:

“The coffee growing conditions – a combination of climate, continuous rainfall, rich soil, and elevation – in the Blue Mountains are unique and the result is a remarkable coffee unlike any you have tried before.”

Marshall & Brown’s Blue Mountain Coffee (250g; £47.25) is available now.

For more information and orders please visit www.marshallandbrown.co.uk

Notes to Editors

Notes to editors
For more information, please contact Press at media@marshallandbrown.co.uk

About Marshall and Brown
Meet Marshall & Brown, an upscale product line specialising in delightfully packaged authentic Jamaican food, condiments and cooking ingredients – designed to transport you to the tropics.
The high-end brand is the brainchild of Dr Carlton Brown, a first-generation British-Jamaican who wanted to pay homage to his late mother and mother-in-law – who were both passionate about cooking, family, and fun – and his love of Jamaican culture.

If you are looking for the authentic taste of the Caribbean in the UK then Marshall & Brown is
waiting to hear from you with a big warm, smiley Jamaican welcome.

Attached Media

About Marshall and Brown London

The inspiration behind Marshall and Brown came from Dr Carlton Brown’s mother, who is 97, and his mother-in-law. The company is named after these two wonderful matriarchs – Olive Brown and Eugenia Marshall – who were both born on the beautiful island of Jamaica. They were both amazing cooks and on Sundays, one of their family traditions was to have a dish that had been marinated or seasoned with Jerk seasoning.

Press Contacts

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