About Thomson & Scott Ltd
Amanda Thomson is the passionate CEO and Founder of Thomson & Scott, winner of the EY Winning Women 2017, Le Cordon Bleu Entrepreneur of the Year 2017 and DIT Export Champion 2019.
Amanda is leading the transparency in wine movement by creating a company that asks consumers to demand what's in their bottles. By example, Thomson & Scott produces top quality both an alcohol-free organic vegan sparkling Chardonnay and an organic alcoholic Prosecco with as little intervention as possible in the production process.
Her brand now sells in key territories around the world including Europe, the U.S., South Africa, New Zealand and Mexico. In an effort to be the first wine company to also put a real focus on wine packaging and its harmful impact on the environment, all its own deliveries are made with packaging that is 100% recyclable.
It is also a B Corp certified company putting people and the planet in equal step with profit.