Celebrate the festive season with Marshall and Brown's artisan Rum Collection

Celebrate the Festive Season with Marshall and Brown's Artisan Rum Collection

Discover the taste of the Caribbean with luxurious Marshall and Brown Dark Rum, Spiced Rum, Coconut Rum, and Mocha Rum

Marshall and Brown, renowned purveyors of exceptional spirits, invite you to embark on a Caribbean adventure this holiday season with their exquisite collection of artisan rums.

Unveiling a palette of flavours that capture the essence of the tropics, Marshall and Brown's Dark Rum, Spiced Rum, Coconut Rum, and Mocha Rum promise to elevate your festive celebrations. From the seductive charm of our White Coconut Rum to our richest, darkest Spiced Rum, Marshall and Brown's range offers a symphony of flavours that will transport you to the sun-kissed shores of the Caribbean. Immerse yourself in the warmth and vibrancy of the season with our carefully crafted selection of luxury rums.

Carlton Brown founder of Marshall and Brown says;

“We are proud to be expanding the range of delectable fayre from the Caribbean, promoting Jamaica’s finest. Our award-winning products stand alongside some of the most revered brands in the world, and we are excited to be bringing it to the luxury market.”

Our range allows the consumer to indulge in the richness of the Caribbean with Marshall and Brown's rum collection:

Dark Rum: Imbued with the depth of the Caribbean night, the Dark Rum is a velvety elixir that unfolds layers of complexity with every sip. Perfect for those who appreciate the finer things in life, this indulgent spirit is sure to become a staple of your holiday celebrations.

Spiced Rum: Ignite your senses with the warmth and allure of the Spiced Rum. Infused with a secret blend of spices, this spirited concoction balances sweetness and spice, creating a symphony of flavors that dance on the palate. A festive must-have that will add a dash of excitement to any gathering.

Coconut Rum: Let the tropical breeze sweep you away as you savor the seductive taste of our White Coconut Rum. Delicately crafted to capture the essence of fresh coconut, this smooth and alluring spirit is the epitome of a Caribbean escape. A taste of paradise in every drop.

Mocha Rum: For those with a penchant for the extraordinary, our Mocha Rum is a harmonious blend of rich cocoa and the finest Caribbean spirits. Indulge in the decadence of chocolate-infused perfection, a delightful treat for the senses that will leave a lasting impression.

Additionally, Marshall and Brown take pride in the meticulous craftsmanship that goes into each bottle. Our artisanal approach ensures that every sip of our rum is a journey through the Caribbean, capturing the essence of the region's rich heritage and flavours.

The Marshall and Brown Rum Collection is available for purchase at select retailers and online. Treat yourself and your loved ones to the gift of luxury this holiday season - https://www.marshallandbrown.co.uk/rum

- End

Notes to Editors

For more information please contact Press at media@marshallandbrown.co.uk

About Marshall and Brown
Meet Marshall & Brown, an upscale product line specialising in delightfully-packaged authentic Jamaican food, condiments, and cooking ingredients – designed to transport you to the tropics.

The premium brand is the brainchild of Dr. Carlton Brown, a first-generation British-Jamaican who wanted to pay homage to his late mother and mother-in-law – who were both passionate about cooking, family, and fun – and his love of Jamaican culture.

If you are looking for the authentic taste of the Caribbean in the UK then Marshall & Brown is waiting to hear from you with a big warm, smiley Jamaican welcome.


Attached Media


About Marshall and Brown London

The inspiration behind Marshall and Brown came from Dr Carlton Brown’s mother, who is 97, and his mother-in-law. The company is named after these two wonderful matriarchs – Olive Brown and Eugenia Marshall – who were both born on the beautiful island of Jamaica. They were both amazing cooks and on Sundays, one of their family traditions was to have a dish that had been marinated or seasoned with Jerk seasoning.


Press Contacts